La Palma
La Palma Main Course

Treat Menu

€30 per person

Midweek Treat Menu is Served Monday to Friday from 7pm


Zuppa Del Giorno

Crostino con Pancetta di Maiale
(Slow Cooked Pork Belly on Toast with Red Onion Relish)

Bruschetta of Garlic and Basil Infused Grantstown Tomato
(Fresh Mozzarella, Aged Balsamic Reduction)

Risotto Pescatore
(Mixed Seafood Risotto with Butter and Fresh Herbs)

(Selection of Cured Italian Meats, Pickled Vegetables and Cheese)

Insalata di Piccione
(Salad of Roast Pigeon with Candied Walnuts, Goragonzola Cheese and Italian Vinaigrette)

Main Courses

Costata di Manzo Grigliata
(Dry Aged Rib Eye Steak, Green Bean and Cherry Tomato Salad, Garlic Butter)

Penne di Casa
(Chicken, Crispy Bacon and Scallions in a Pinot Grigio Cream)

Fresh Catch of the Day
(Please ask)

Tagliatelle Stagione
(Baby Spinach, Sautéed Mushroom and a Sun Dried Tomato Salsa)

Pollo con Pancetta
(Chicken Supreme with a Potato and Smoked Bacon Stew with Goats Cheese and Basil Pesto)

Anatra Arrosto
(Pan Roasted Silverhill Duck Fillet, Crushed Sweet Potatoes, Carrot Slaw, Amarena Cherry Sauce)



Crème Brule

Selection of ice creams (sorbet available)

Cheese board (€2 supplement)

Panna Cotta

10% Service Charge added to parties of 10 or more

La Palma Restaurant Waterford | Telephone 051 879 823