Main Course
Parmigiana
Veal, Buffalo Mozzarella Cheese, Light Tomato Passata, Caramelised Prosciutto di Parma and Chilli Spinach
€24.95
Pollo.
Pan Roasted Chicken Supreme, Wild Mushroom & Garlic Cream, Crispy Baby News with Buttered Spinach
€18.95
Sogliola
Pan Fried Black Sole, Sweet Garlic, Mussels,Roasted Langoustine & Lemon Rocket Butter
€28.95
Tonno.
Seared Loin of Pepper Crusted Tuna with Tuscan Potatoes, Red Pepper Confit and Citrus Glaze
€24.95
Anatra
Duck Breast, pan fried, Mostarda Fruits, Sautéed Pear and Pomegranate Sauce
€24.95
Gamberi
Langoustines, shallow fried, Rice Timbalo, Fresh Lemon, Ginger Spiced Butter
€28.95
Vitello.
Pan-seared Veal, flambéed with Absolut Citron, Balsamic Roasted Potatoes, Tangy Citrus Cream
€24.95
Filetto.
La Palma Surf & Turf with Grilled Irish Beef, Roasted Tiger Prawns, Basil Mash and Tomato Ginger Reduction
€28.95
All Above Main Courses are served with House Sautéed Potatoes